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ABN 80 004 726 890

MADE IN AUSTRALIA

VIC 03 9480 3000

NSW 02 9743 6020

SA 08 8293 2020

QLD 07 3205 7244

WA 08 9249 4566

Safety Data Sheet

Issued: April 14, 2011

Page 1 of 2

COFFEE STAIN REMOVER – PART A

1 IDENTIFICATION OF THE MATERIAL AND SUPPLIER

Product Name:

COFFEE STAIN REMOVER – PART A

Other Names: None

Manufacturer's Product Code: COFA1

Product Use: Carpet stain remover for coffee stains.

COMPANY DETAILS

Company: Agar Cleaning Systems Pty. Ltd.

Address: 12-14 Cope Street, Preston, Vic. 3072

Telephone: 03 9480 3000 Facsimile: 03 9480 5100

Web:

www.agar.com.au

Agar SDS are available from this website.

E-mail:

admin@agar.com.au

Emergency Telephone Number: 131 126

(Aust wide)

2 HAZARDS IDENTIFICATION

Not classified as hazardous according to criteria of Safe

Work Australia.

3 COMPOSITION / INFORMATION ON INGREDIENTS

Ingredients:

Chemical Entity:

CAS No.:

Proportion:

Alkaline sodium salts < 10%

Ammonia 1336-21-6 < 5%

Surfactants non-haz < 10%

Water 7732-18-5 > 60%

4 FIRST AID MEASURES

Poisons Information Centre: Phone 131 126

Swallowed: If poisoning occurs, contact a doctor or Poisons

Information Centre. If swallowed, do NOT induce vomiting.

Give a glass of water to drink. Rinse mouth with water. Never

give anything by mouth to an unconscious person.

Eye: Immediately hold the eyes open and wash continuously for

at least 15 minutes with fresh running water. Ensure irrigation

under eyelids by occasionally lifting the upper and lower lids.

Transport to hospital or doctor without delay. Removal of

contact lenses after an eye injury should only be undertaken

by skilled personnel.

Skin: Remove any contaminated clothing and flush area with

water and soap if available. Seek medical attention in the

event of irritation.

Inhaled: Remove affected person to fresh air. Lay patient down.

Keep warm and rested. If breathing is shallow or has stopped,

ensure clear airway and apply resuscitation. Transport to

doctor or hospital.

5 FIRE FIGHTING MEASURES

Fire/Explosion Hazard: Coffee Stain Remover Part A is not

combustible.

Fire Extinguishing media: Water spray or fog. Foam. Dry

chemical powder. Carbon dioxide.

Special fire-fighting procedures: None.

Unusual fire hazards: None

Hazardous products of combustion: Thermal decomposition at

temperatures above 200

°

C or in a large fire may yield toxic

fumes. Use adequate ventilation.

6 ACCIDENTAL RELEASE MEASURES

Clean up all spills immediately. Spills may be slippery. Avoid

contact with skin and eyes. Contain spill and mop up. Place in a

suitable, labelled container for waste disposal.

If spilled on clothing, remove and launder before re-use.

7 HANDLING AND STORAGE

Storage and Transport: Store in a cool, dry place away from

foodstuff containers. Keep container tightly closed.

Incompatibility (Materials to avoid for purposes of transport,

handling and storage only): Avoid storage with strong acids.

8 EXPOSURE CONTROLS / PERSONAL PROTECTION

Exposure Standards: None assigned for mixture. Data for

principal ingredients only :

Atmospheric Contaminant Exposure Standard for:

Ammonia: CAS No. 7664-41-7 TWA = 25 ppm (17 mg/cu.m)

STEL = 35 ppm (24 mg/cu.m)

[Source: Safe Work Australia HSIS-2011]

Engineering Controls: Ventilation: Use with adequate ventilation.

Avoid breathing vapour of product.

Mechanical Ventilation: Not required under normal conditions,

but local exhaust ventilation should be used to control any air

contaminants to within the Exposure Standards.

Personal Protection: Avoid contact with skin and eyes.

Gloves - Wear rubber gloves if skin contact is anticipated.

Eye protection – Safety glasses to be worn if there is a risk of

splashing.

Respiratory – Wear an appropriate safety mask if exposed to

concentrated vapour from product.

Please turn to page 2.