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ABN 80 004 726 890

MADE IN AUSTRALIA

VIC 03 9480 3000

NSW 02 9743 6020

SA 08 8293 2020

QLD 07 3205 7244

WA 08 9249 4566

Safety Data Sheet

Issued: April 7, 2011

Page 1 of 2

FRESH

1 IDENTIFICATION OF THE MATERIAL AND SUPPLIER

Product Name:

FRESH LAUNDRY POWDER

Other Names: None

Manufacturer's Product Code: FRH10, FRH25

Product Use: Detergent for washing clothes.

COMPANY DETAILS

Company: Agar Cleaning Systems Pty. Ltd.

Address: 12-14 Cope Street, Preston, Vic. 3072

Telephone: 03 9480 3000 Facsimile: 03 9480 5100

Web:

www.agar.com.au

Agar SDS are available from this website.

E-mail:

admin@agar.com.au

Emergency Telephone Number: 131 126

(Aust wide)

2 HAZARDS IDENTIFICATION

Hazardous according to criteria of Safe Work Australia.

Irritant Xi.

R41 Risk of serious damage to eyes.

R36/38 Irritating to eyes and skin.

S2 Keep out of the reach of children.

S13 Keep away from food, drink and animal foodstuffs.

S24/25 Avoid contact with skin and eyes.

S36/37/39 Wear suitable protective clothing, gloves and

eye/face protection.

S45 In case of accident or if you feel unwell, seek

medical advice immediately (show the label

whenever possible).

Fresh becomes non-hazardous at concentrations below 12%

3 COMPOSITION / INFORMATION ON INGREDIENTS

Ingredients:

Chemical Entity: CAS No.: Proportion:

Sodium metasilicate 6834-92-0 30 - < 60%

Sodium carbonate 497-19-8 10 - < 30%

Penta sodium phosphate 7758-29-4 10 - < 30%

Surfactants non-haz 10 - < 30%

Sodium compounds non-haz < 10%

Optical brightener non-haz < 10%

Perfume non-haz < 10%

4 FIRST AID MEASURES

Poisons Information Centre: Phone 131 126

Swallowed: If poisoning occurs, contact a doctor or Poisons

Information Centre. If swallowed, do NOT induce vomiting. Give a

glass of water to drink. Rinse mouth with water. Never give

anything by mouth to an unconscious person.

Eye: Immediately hold the eyes open and wash continuously for at

least 15 minutes with fresh running water. Ensure irrigation under

eyelids by occasionally lifting the upper and lower lids. Transport

to hospital or doctor without delay. Removal of contact lenses

after an eye injury should only be undertaken by skilled personnel.

Skin: Remove any contaminated clothing and flush area with

water and soap if available. Seek medical attention in the

event of irritation.

Inhaled: Blow nose, clean nostrils with moist cotton wool. If any

effects are observed, remove affected person to fresh air. Lay

patient down. Keep warm and rested. If breathing is shallow or

has stopped, ensure clear airway and apply resuscitation. Call

a doctor.

5 FIRE FIGHTING MEASURES

Fire/Explosion Hazard: Fresh is not combustible.

Fire Extinguishing media: Water spray or fog. Foam. Dry

chemical powder. Carbon dioxide.

Special fire-fighting procedures: None.

Unusual fire hazards: None.

Hazardous products of combustion: Thermal decomposition at

temperatures above 200 deg C or in a large fire may yield

toxic fumes. Use adequate ventilation.

6 ACCIDENTAL RELEASE MEASURES

Clean up all spills immediately. Spills may be slippery. Avoid

contact with skin and eyes. Contain spill and mop up. Place in a

suitable, labelled container for waste disposal.

If spilled on clothing, remove and launder before re-use.

7 HANDLING AND STORAGE

Storage and Transport: Store in a cool, dry place.

Incompatibility (Materials to avoid for purposes of transport,

handling and storage only): None.

8 EXPOSURE CONTROLS / PERSONAL PROTECTION

Exposure Standards: None assigned for mixture or ingredients.

Engineering Controls: Mechanical ventilation: Not required

under normal conditions.

Personal Protection:

Gloves - Wear rubber gloves if skin contact is anticipated.

Eye-protection - Safety glasses to be worn.

Respiratory – Wear dust-mask if dust is being generated.

9 PHYSICAL AND CHEMICAL PROPERTIES

Appearance: Blue powder

Odour: Pleasant perfume

pH = 11 – 12 (as 1% solution)

Vapour Pressure: N/A

Vapour Density: N/A

Boiling Point: N/A

Freezing Point: < 0

°

C

Solubility in water: Soluble

Please turn to page 2.